Sharon and Doug Paul, Owners Contributed holiday recipe for Holiday Gluhwein, a traditional German Holiday Spiced Wine 1-2 bottles Holiday Wine 6 Cinnamon Sticks 6 Whole Cloves 1/8 tsp Allspice 1/2 - 3/4 cup Dixie Crystal Sugar (sweeten to taste) 1 sliced orange Heat in crockpot, add sugar & spices, stir until sugar is dissolved. Heat (don't boil). Add 1 whoole sliced orange once mix is hot. Serve hot. Garnish with cinnamon stick and orange slice. Annual December Holiday Open House Saturday and Sunday until Christmas. Complimentary tasting for over 21 yrs. |
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